Culinary Schools In Maryland
If you are passionate about cooking, become more than just an at-home chef and enroll yourself into culinary schools in Maryland. There are a number of different culinary institutes in Maryland because the state is central to so many metropolitan areas that are known for tourism and a love for food. When you are looking for a culinary school in places such as Maryland, New York, California or pretty much in place and.or location in the world, you need to consider location and the quality of education provided. While some prospective students are very concerned with the cost of schooling, this is a factor that you should consider after you have reviewed every detail of the school and the curriculum. Compare each of the following schools and become a professional chef so you can do what you love to do and get paid for it.
Allegany College of Maryland
Allegany College of Maryland is a community college with a main campus located in Allegany County and branch locations in other counties throughout Maryland. While this is a community college, ACM has their own Division of Hospitality and Culinary Arts to teach you everything you need to know to become an event planner or a pastry chef. The programs include traditional class curriculum and hands-on courses and you will have the opportunity to complete an internship after graduation.
Anne Arundel Community College
Anne Arundel Community College is a fully accredited two-year community college located in Anne Arundel County. AACC offers a number of different programs of study that will lead to an associate’s degree or the opportunity to transfer to a four-year institution. The school does offer a great culinary arts program where you will learn how to grill, roast, bake, slice, dice, and more. If you are just starting or you want to brush up on your skills, AACC has a course or a program to offer you.
Baltimore City Community College
Baltimore City Community College is a state-sponsored two-year institution offering courses to residents of Baltimore city. If you are looking for a program focusing on Hospitality and Culinary Arts, BCCC has an affordable program for you. You can choose between classes focusing on Food Service Management or Dietary Management depending on the degree you want to pursue. Classes will teach you about preparing your first kitchen station or preparing your first five-course meal.
Columbia Union College
Columbia Union College is a private, not-for-profit, four-year institution where students can earn an AA, BA, or Master’s. Located in Tacoma Park, CUC offers special learning opportunities to students who want to follow the Seventh-day Adventist Christian vision. CUC has been renamed to Washington Adventist University and the new school a number of programs catering to students who want to major in culinary arts. While the tuition is higher than those of community colleges, it has been reported than more than 98 percent of students attending WAU receive grants or scholarships.
Howard Community College
Howard Community College is a public community college in Columbia where students can earn a two-year degree or transfer to a four-year degree granting institution. HCC has earned the Maryland Quality Award, the US Senate Productivity Award, the award for Campus Internationalization, and other prestigious awards within the last 6 years. There are several different courses offered focusing on hospitality and culinary arts. You can choose between culinary management, garde management, baking and pastries, international cuisine, cake decorating and candy making, and international breads, just to name a few.
Montgomery College has three different locations in Germantown, Rockville, and Takoma Park. This community college offers a number of classes that will qualify you for transfer to a four-year school of culinary arts. There are a number of courses focusing on Food and Beverage Management and other areas of culinary arts that you might take an interest in. You can complete all of your general education at MC and you can move on to a four-year institution to finish the classes for your BA major.
Morgan State University
Morgan State University is an accredited state facility located in Baltimore City. Designated as Maryland’s Public Urban University, MSU offers a wide range of academic programs in the arts and hospitality. If you want to learn more about the programs offered by MSU, visit the course catalog and see what type of classes are available in culinary arts and hospitality management.
University of Maryland
The University of Maryland is located in College Park and has a variety of undergraduate and graduate programs for resident and non-residents in Maryland. UM has 78 different academic programs that have ranked the top 25 nationally and is a top-notch facility for students who want to pursue further learning. Become a part of a tight-knit community and review the guidelines for undergraduate admissions.
Wor-Wic Community College
Wor-Wic Community College is a two-year community college located in Salisbury County in Maryland. If you live in the area and you are looking for culinary schools in Maryland, Wor-Wic may be a practical option. You can choose from a variety of onsite and online classes depending on your schedule and earn your AA. Review food services and culinary arts classes and tour the campus to get a feel for the vibe on campus.
You do not have to enroll in expensive private schools or technical schools to brush up on your skills in the kitchen. If you want to pursue your passion or you simply want to improve your baking schools, compare the courses offered at these culinary schools in Maryland and choose the right facility for you.
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